8 best side dishes to serve with quinoa

If you’ve recently developed a concern for your health, you may be familiar with quinoa.

Quinoa is a grain that is consumed all over the world, and it is thought that over 90% of people have at least tried it once.

The flavour of quinoa is earthy with a hint of nuttiness.

Some people complain that the flavour is a little bit bland or harsh, however, this is readily remedied by adding spices like salt for savoury foods, cumin for spicy recipes, or curry powder for sweet dishes.

Quinoa is a flexible cuisine because it comes in a wide range of flavours and variations and may be used as a side dish or as an ingredient in soups, salads, and other dishes.

Here are eight excellent choices to take into account when organising your upcoming meal by a brand that sells imli candy online –

Vegetarian Chili

Delicious comfort food like chilli can keep you warm on chilly nights.

Chili can be made vegetarian by leaving out the meat and including more vegetables, such as tomatoes or corn.

This recipe pairs well with almost any side, but rice or quinoa work particularly well.

Rice and Beans

Beans and rice are traditional dishes that have been consumed together for millennia.

They include plenty of iron to transport oxygen throughout your body, fibre to assist regulate the digestive system, vitamin B12 for healthy cells, and potassium to keep your body hydrated.

Add some peppers, onions, or spices to this recipe to make it more intriguing.

Making it only requires heating the beans and cooking the rice.

Roasted Beets

Fiber, folate, Vitamin C, potassium, and Vitamins A and B are all abundant in beets.

They also possess an abundance of anti-inflammatory qualities.

Beets are best prepared by roasting them in an oven or on a stovetop.

They have a sweet flavour as a result, which you may intensify by adding cinnamon or other spices.

Baked Sweet Potatoes

Vitamin A, beta-carotene, potassium, iron, and calcium are all abundant in sweet potatoes.

They are one of the most well-liked side dishes for Thanksgiving or other holiday dinners because they are also quite sweet.

They can be boiled or baked to partially lower their natural sugar content.

To enhance the flavour of other spices, try adding cumin or cinnamon.

Vegetable Soup

Both a side dish and a main course, soup is a wonderful and soothing food.

Since veggies make up the majority of this meal, they are a great source of important nutrients like Vitamins A and C.

They also include a lot of fibre, which will keep you fuller for longer.

You can consume leftover soups and save your grocery bill because most soups last a week in the refrigerator.

This dish can also be used to change your diet. You can also buy quinoa snacks online.

Eggs with Veggies

Vitamin D, choline, folate, and vitamins A and B12 are all abundant in eggs. Additionally, they are highly pleasant and filling.

To enhance the flavours, you can serve them with almost any vegetable you prefer.

For a healthy lunch, try serving them with spinach or asparagus.

Eggs are ideal if you want a nutritious dinner that is ready quickly because they cook quickly as well.

Just keep in mind that eggs should only be consumed in moderation.

Roasted Brussels Sprouts

Fiber, folate, potassium, Vitamin K, and Vitamins A and C are all abundant in Brussels sprouts.

They are also an inflammatory-reducing meal.

When roasted in the oven, Brussels sprouts develop a slightly smokey flavour that brings out their inherent sweetness.

You can add them to your eggs for a great breakfast or match them with other vegetables.

Steamed Kale

Kale is one of the healthiest foods you can consume and is regarded as a super-food.

Vitamins A and C are among the many vitamins and minerals it contains.

Additionally, it has phytonutrients that reduce inflammation and aid with digestion.

Kale tastes great on its own but boiling it brings out the leaves’ inherent sweetness.

Because of its versatility, kale complements a wide range of tastes and spices.

By including some pepper or garlic in the mixture, you may spice up this side dish.

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